In Italy,
Sagras are community-based festivals that celebrate a local
dish or a featured local ingredient. At Sagra Trattoria, we
continue that time-honored tradition by offering our own
version of classic Italian food in a relaxed, yet elegant
setting reminiscent of a rustic Italian farmhouse.
Owner and Executive Chef Gabriel Pellegrini mastered his unique style of cooking in the kitchens and
dining rooms of New York, has strived to create an intimate
dining experience that is soothing to body and spirit alike.
From the moment you enter the door at Sagra, you’ll be taken
in by the soothing décor, the relaxing atmosphere and
welcoming wait staff, the glow of our wood-burning oven –
all this and more tells you you’re in for a treat.
Stop in and enjoy one of our delicious homemade pizzas and a
quartino of wine. Or, reserve a table for that special
occasion and linger over a full-course meal inspired by the
classic peasant traditions. Either way, at Sagra our guests
are treated like royalty!
